School Dinner
The School Scial Dinner will be held at
Restaurant ES CANYIS – Platja d’en Repic 21 Sóller
There is the possiblility to choose between two menus:
Menu A |
Menu B |
|
Bread, olives & garlic-oil sauce
|
Bread, olives & garlic-oil sauce
|
| Rice soup of fish & seafood |
"Tumbet" = Typical Majorcan dish: with peppers, zucchini, eggplant, fried potatoes & tomato sauce
|
|
Filet of fish Majorcan style = Cooked in the oven with vegetables, potatoes & olive oil
|
Suckling pig with rosemary + baked potatoes & apples |
| Dessert: "Isla flotante" = Vanilla cream with meringue & caramel | Dessert: Sorbet of citrus fruits from Sóller |
Participants attending the dinner should communicate their choice to lincschool@ifisc.uib-csic.es before September 11th. If you are vegetarian or have other dietary restrictions, please contact lincschool@ifisc.uib-csic.es